Benti Nenka, Hambela
We'll send you a thoughtful selection of seasonal single origins from across the globe on a schedule that you choose. Enjoy our favorites from Colombia, Guatemala, Honduras, Ethiopia, Rwanda, Papua New Guinea, and more.
coffee details
This is the third year that we have sourced coffee from Hambela, situated between Yirgacheffe and Shakisso, two of our favorite sourcing regions. From the first moment we tasted it on the cupping table we knew it was incredibly special and that it needed to be on our menu. Combining distinct lime and floral qualities from the Yirgacheffe region with some of the heavier body and deep juiciness found in Shakisso, this coffee is a unique example of the best flavors within Ethiopian coffee.
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Taste Notes
Candied Lime, Raspberry, Tea Rose
Growing Altitude
1900-2200 masl
Variety/Processing Method
Ethiopian Heirloom/Washed
Location
Hambela, Guji
