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Made for Coffee Explorers
Single Origin Series
Apricot, Orange Blossom, Chocolate Ganache
Spring Equinox
Cacao Nib, Stone Fruit, Candied Orange Peel
Owl's Howl
Marmalade, Pomegranate, Sugar Cane
Guatemala, El Sendero, Renardo Ovalle
Seasonally sourced Single Origins on your schedule
🔥 We Always Roast to Order
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Light–Medium roasts with balance, clarity, and nuance, crafted to highlight the natural character of each coffee.
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Raspberry, Key Lime, Maple Syrup
Colombia, Finca La Granada, Gabriel Castaño Buendia
Pear, Apricot, Toffee
Mexico, Rancho La Perla, Antonia Fuentes
Nectarine, Papaya, Maple Syrup
Rwanda, Abakundakawa
Milk Chocolate, Mandarin, Honeysuckle
Blueboon
Guava, Persimmon, Milk Chocolate
Mexico, Finca San Luis, Silvia Herrera, Gesha
Peach, Cardamom, Cantaloupe
Honduras, La Colmena, David Muñoz, Gesha
Sightglass Instant: Blueboon
David Muñoz, Honduras & Silvia Herrera, Mexico
Gesha Duo
Blueboon Sampler