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Made for Coffee Explorers
Single Origin Series
Apricot, Orange Blossom, Chocolate Ganache
Spring Equinox
Cacao Nib, Stone Fruit, Candied Orange Peel
Owl's Howl
Marmalade, Pomegranate, Sugar Cane
Guatemala, El Sendero, Renardo Ovalle
Seasonally sourced Single Origins on your schedule
Pear, Cara Cara Orange, Hazelnut
Grizzly Peak
Persimmon, Cocoa Nib, Nougat
Women of Coffee: Peru
David Muñoz, Honduras & Silvia Herrera, Mexico
Gesha Duo
Blackberry, Mandarin, Black Tea
Ethiopia, Dimtu Tero, Hambela
Peach, Cardamom, Cantaloupe
Honduras, La Colmena, David Muñoz, Gesha
Raspberry, Key Lime, Maple Syrup
Colombia, Finca La Granada, Gabriel Castaño Buendia
Dried Apricot, Poached Pear, Toasted Hazelnut
Microdose Half-Caf
Toffee, Concord Grape, Red Apple
Sightglass Instant: La Magdalena, Tolima
Raspberry, Chocolate, Butterscotch
Crown Point
Apricot, Cacao Nib, Caramel
Toketee
Milk Chocolate, Mandarin, Honeysuckle
Blueboon
