Ethiopia

5.0
Rated 5.0 out of 5 stars
2 Reviews
(2)

Musa Abalulesa, Limu

Regular price
$25.00
Sale price
$25.00
Regular price

Raspberry, Concord Grape, Vanilla

Roast Level: Medium Light

A rare offering for Sightglass, this natural processed coffee shines with layered flavors red fruit and has a long, sweet finish. This offering ... READ MORE

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Musa Abalulesa, Limu

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  • Details
  • Brewing Guide
  • Shipping

Details

taste-note

Taste Notes

Raspberry, Concord Grape, Vanilla
altitude

Growing Altitude

2100 masl
variety

Variety/Processing Method

JARC 74410, 74165/ Washed
location

Location

Oma Fontule, Agaro

High in the mountains near the town of Beshasha, Musa operates his own farm at the edge of a forest. Single farmer lots are incredily rare to find in Ethiopia, especially fully-washed lots like this limited release. In addition to his own farm, Musa also buys coffee from about a dozen farmers. Musa first started producing washed coffees in 2006 after winning a prize from the African Fine Coffees Association when he received a depulper and some funds that he used to expand his farm. Since 2016, he has been exporting his own coffees and certified his farm as fully organic.

Brewing Guide

taste-note

Chemex

  • Dose

    40g

  • Grind

    Medium

  • Brew Weight

    630g

  • Brew Time

    4:00

taste-note

French Press

  • Dose

    38g

  • Grind

    Medium-Coarse

  • Brew Weight

    600g

  • Brew Time

    4:00

taste-note

Aeropress

  • Dose

    17g

  • Grind

    Fine

  • Brew Weight

    255g

  • Brew Time

    2:30

taste-note

V60

  • Dose

    20g

  • Grind

    Medium-Fine

  • Brew Weight

    315g

  • Brew Time

    2:30

A well-balanced cup of coffee is easy to make at home. We’ve chosen a few of our favorite brewing methods and laid out preferred recipes. You can fine-tine our recipes to your personal preferences along the way. Have fun, experiment, and smile often!


View our Brew Guides

Shipping

We roast your coffee to order Monday-Friday every week. Please see our schedule below: 

Orders placed before 1:00 PM PST on Sunday through Thursday - processed the same day and roasted the following day. 

Orders placed after 1:00 PM PST on Thursday - processed on Friday - roasted on Monday.

Orders placed between 1:00 PM PST Friday and 1:00 PM PST Sunday - processed on Sunday and roasted on Monday.


Please note Sightglass does not roast or ship eCommerce orders on the weekend.

Pssst... This item is a Pre-Order!

All other products included in your order will ship on the same schedule as this coffee. See ship date below.

Your Ship Date:

April 28th, 2021
2 reviews
  • Margaret B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2/12/24
    Ethiopia single origin Musa Abalulesa

    This is a beautiful single origin coffee with fruit notes and vanilla finish perfect as cappuccino or pure espresso. We love it with my husband and truly enjoy all of the coffees we have try from you highest quality and best service. Highly recommend Margaret

  • Ahmet Hejar O.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1/17/24
    Great coffee

    Very tasty and perfect blend of taste freshness and low acidity

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FAQ

How do I subscribe to this coffee?

Single origin coffee subscriptions are available here through our Seasonal Variety program

How many cups of coffee are in a bag?

Using the recipe that we use in-store, each 12oz bag makes 17 cups of coffee - just the right amount for one person to use in two weeks or for a pair of coffee drinkers to enjoy in a week. 

Each 2LB bag makes 45 cups of coffee - just the right amount for one person to use in 3 weeks or for two people to enjoy in a week and a half


Each 5LB bag makes 113 cups of coffee - just the right amount for one person to use in 8 weeks or for two people to enjoy in a month

How long does Sightglass coffee stay fresh?

Sightglass coffee tastes best up to six weeks after the roast date printed on the back of the sealed bag. Once opened, we recommend you use the coffee within two weeks for optimal freshness. Coffee will taste best when ground immediately before brewing.

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