Espresso
Organic, Crown Point
Raspberry, Chocolate, Butterscotch
coffee details
This espresso was crafted to pair tremendously with milk, and offer a blend for drinkers of all types. This three part blend has a base of two seasonally rotating Central and South American coffees, complemented by a carefully selected dry-processed Ethiopian. A lively, full-bodied sweetness, clean candy-like fruit flavors, and an elegant lingering finish.
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Taste Notes
Raspberry, Chocolate, Butterscotch
Growing Altitude
Varying
Variety/Processing Method
Blended/Washed
Location
Latin America & East Africa
